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Mrs. Richardson Butterscotch Caramel Topping
It is a complete pain in the rear to melt or make caramel for a sauce. Skip the sugar burning and the pan scouring, and pick up a jar of this dreamy sauce. In stores, you’ll find it with the ice cream toppings, but I use it on popcorn or as a dip. The next time you have friends over, cut up some apples. Then, pour a jar of Mrs. Richardson’s over a block of cream cheese to make an apple dip. Keep an extra jar on hand to spare guests the indignity of licking the bottom of the bowl.
$10 at Made in Rochester | Buy
(for a pack of three jars)
Kirtsy This
Food and Drink
Mighty Goods is a shopping and design blog. We look for things we really like, and then we put them here, right where you can find them.
